celebrates the “merroir” of the Sapphire Coast, and we strive to support its ethical, local and regional farmers and producers.

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We love to pair great food with great drinks and friendly, detailed service with many choices to suit all.  from our A la Carte menu which features snacks, entrees, mains and Chef Gav's Feed Menu.  We serve great cocktails, wines, and beer; fine gins and single malts.