A La Carte - Sample Menu (changes regularly)
Select from our range of delicious and expertly prepared dishes
Snacks
Tuna Carpaccio and tartare (A)- tonnato sauce - potato crisp
$20
Whole fried Merimbula sardines (A)
served with aji amarillo emulsion
$20
Charred pork belly - nam jim - fried shallot
$15
Oysters natural with caramelised apple mignonette (A)
$16
Small
"Superior Oysters" - Merimbula Lake
Locally farmed fresh natural oysters - 1/2 dozen
Natural with mignonette
$32
Kilpatrick
$35
1/2 Dozen
Natural
$30Kilpatrick
$30Champagne Baked
$30
Eden blue fin tuna (A)
Locally caught blue fin tuna lightly charred - crispy potato cake - pickled onions - black garlic
$32
Basque Cheesecake
French goats cheese burnt basque cheesecake - salt baked beetroot - pickled candied walnuts - chive oil - pickled celery
$28
Lobster Ravioli (A)
House made ravioli - sauce Nantua
$32
Roasted Merimbula Sardines
served witht vine leaf - pangrattato - pinenuts - lemon
$32
Confit duck leg
Confit duck leg - quince - medlar
$28
Large
Surf and Turf
100 day grain fed eye fillet - Lakes Entrance bug - tiger prawn - sobrassada butter
$68
Eden Boarfish Fillets (A)
Locally caught fish fillets (A) - roasted king prawn (A) - ponzu butter - tobiko (I)
$58
Tiger prawn & Lakes Entrance bug risotto (A)
Saffron risotto - Lakes Entrance bug - tiger prawns - sauce nantua
$65
Beef Striploin
300g - 100 day grain fed - Cafe de Paris butter
$50
Dessert
Chocolate Torte
Chocolate and almond torte served with house made raspberry sorbet
$18
Raspberry & Lime Creme Brulee
Brulee served with house made coconut sorbet
$18
Affogato
Espresso served with vanilla bean icecream, frangelico and tuile
$18
Irish Coffee
Espresso served with cream, Jameson and maple syrup
$18
Maffra red waxed cheddar
$19
Sides
Broccolini
Wok tossed greens - beurre noisette
$15
Brussel sprouts
Oven roasted - bacon - confit garlic
$15
French Fries
$12
Roasted Carrots
with hummus and dukkha
$15